1 A.M Spring Rolls (By Sindhu)

Ingredients:
All purpose flour     2 cups
baking powder    1 spoon
salt         as required
oil         2 tsp
water           sufficient to knead the dough
Carrot julienne      1 cup
Beans  julienne      1 cup
Capsicum julienne      1 cup
Cabbage julienne      1 cup
Panner cubes (optional)     ½ cup
spring onions Chopped     ½ cup
Soya sauce      1 tsp
chili sauce      1 tsp
ajinamoto         As required
salt        As required
sugar        As required
Maida paste (maida + water) to cover the rolls

Recipe :

Mix all purpose flour , baking powder, salt , oil , water and make dough and keep it aside.. Divide the dough into balls and roll out each one into a thin chapati Roast each chapati for a minute or two.

Add oil in the pan , add the chopped vegetables, once the veggies turn translucent Add salt , soya sauce, chili sauce , sugar and ajinamoto. Cook for a while and let it cool down.

Fill in the mixture in the chapatis , roll it tightly and cover it with the maida paste . Heat oil in the pan and deep fry the rolls until crisp.

Serve hot with tomato ketchup.